Chef Manfred has a long and distinguished career as a Certified Executive Pastry Chef. He started his company â€œCakes by Manfredâ€ in 2002 and it quickly became a leading vendor of Wedding Cakes for discerning brides in the triad area.
Executive Pastry Chef at â€œGanacheâ€ Bakery in GSO
Executive Pastry Chef at â€œPeachtree Plazaâ€ Hotel, Atlanta.
Executive Pastry Chef at â€œHyatt Regencyâ€ Hotel, Atlanta.
Owner/ Operator of â€œThe Dutch Pantry Bakeryâ€ , Atlanta
Executive Pastry Chef at â€ Elbow Beach Surf Clubâ€ Hotel, Bermuda
Honors and Awards:
Gold Medal (2) winner in International competition
ACF Chapter President twice
Induction into American Academy of Chefs
American Culinary Federation
American Academy of Chefs